Coffee Cake Muffins Sour Cream. Sour cream coffee cake muffins. Preheat the oven to 425 degrees.line a muffin tin with 9 muffin papers and set aside (see note at the end of recipe).
A small batch of sour cream coffee cake muffins is the best weekend breakfast i know! Add sour cream and vanilla extract and combine well. In a medium bowl, whisk the flour with the baking powder, baking soda and salt.
A small batch of sour cream coffee cake muffins is the best weekend breakfast i know!
We’re heading into the last part of the year. Sour cream coffee cake muffins sour cream coffee cake muffins. In a small bowl, beat the eggs, then add the sour cream, vegetable oil and vanilla extract. You can also store in the refrigerator in an airtight container or again with plastic wrap and foil and it should be good for up to a week.