How Do You Make An Apple Martini. Strain into a chilled martini glass. Cut a slit in an apple wedge or slice and stick it on the edge of the glass.
Add the vodka, apple liqueur and lemon juice. Add vodka, apple cider, spiced apple simple syrup and lime juice to a cocktail shaker with ice. Add ice to your shaker.
Use a splash or about 1/2 a shot of dry vermouth instead of cointreau, and it gives a classic apple martini which is a take on the classic vodka martini.
This content is created and maintained by a third party, and imported onto this page to help users. To keep the apple slices from turning brown, coat them with lemon juice after you cut them. It is commonly made with a combination of sour mix, cheap, nearly clear apple juice (which is mostly sugar) and apple pucker, the liqueur that gives the drink its signature antifreeze color. Substitute vodka with rum to get rumpletini.