How To Make Kava Tea. 12 oz of warm water; Because it is so concentrated, it can be.
Then steep the bag in warm water to begin a kava tea brew. Boiling water will reduce the number of beneficial antioxidants in your final tea. Pour your water into a large bowl or pot, and submerge the bag of kava.
However, the best way to make kava drink is with cold water.
The difference between kava root tea and regular tea is the kneading required to extract the good stuff from the root; Wait about 5 minutes to let the active constituents of the kava diffuse into the water, and enjoy. For powdered products, stick to muslin tea bags. It can take some experimenting to find your ideal flavor mix, but in general kava tends to combine better with coffee rather than tea and better with black rather than green tea in terms of flavor.