Indonesian Food Safety Regulations. Food safety requirements for food production or processing activities should be performed through food. Food safety is a condition and effort that is required to prevent food from the possibility of biological, chemical and other pollution that can interfere, harm and endanger the human health as well as not.
1.888.437.7395 x 105 general : Insight and analysis from fas's overseas offices on issues affecting agricultural production and trade. Only the original japanese texts of the laws and regulations have legal effect, and the translations are to be used solely as reference material to aid in the understanding of japanese laws and regulations.
Food safety regulation in indonesia • law no.
Pepijn de vreeze download here. Product kinds and requrements, research and developement, product importation, product. Indonesian government has promulgated several regulations on food safety such as act 18/2012 on food and government regulation no. One aspect of the food law is food importation.