Irish Coffee Recipe Dead Rabbit. Pour over hot coffee and stir to dissolve sugar, then pour in whiskey. In a heatproof georgian glass, add slane irish whiskey, demerara simple syrup and coffee.
Making a great hot drink, explains dead rabbit’s jack mcgarry, has a lot to do with temperature. Pour out water and add 1 tsp. Top with cream using a spoon
In a heatproof georgian glass, add slane irish whiskey, demerara simple syrup and coffee.
Pour the hot coffee into a mug or heatproof glass, then add the whiskey and sugar. Mixologists across the world have strived to create the perfect recipe however, very few have done it justice. According to dead rabbit head bartender jillian vose, the key to a perfect irish coffee is using quality ingredients. Fill glass with hot water and dump.