Italian Wedding Soup Ina Garten. Ina garten's italian wedding soup (back to basics / barefoot con. She also says this recipe is great for making in big batches so you'll have a tasty lunch the next day.
The soup is made with pasta, lots veggies like carrots, celery, and spinach. Ina garten's italian wedding soup recipe. Preheat the oven to 350 degrees f.
Add the meatballs in batches so as not to crowd the pan and cook, turning occasionally, until browned all over, 3 to 5 minutes.
Making soup is one of my favorite things to do. Italian wedding soup (from ina garten) i love this soup! Add the onion, carrots, and celery and saute until softened, 5 to 6 minutes, stirring occasionally. 3/4 pound ground chicken 1/2 pound chicken sausage, casings removed 2/3 cup fresh white bread crumbs 2 teaspoons minced garlic (2 cloves) 3 tablespoons chopped fresh parsley leaves 1/4 cup freshly grated pecorino romano