Olive Garden Chicken Pasta Pressure Cooker

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Olive Garden Chicken Pasta Pressure Cooker. Pour over the olive garden italian dressing and sprinkle over the parmesan cheese. I always like to serve with breadsticks or rolls so we can use that to clean up all the creamy sauce that is left on the plate.

Pin by angie Beaty on Crock Pot and Instant Pot Recipes
Pin by angie Beaty on Crock Pot and Instant Pot Recipes

Shake over grated parmesan cheese and ground pepper. This is one popular dish at olive garden and so is the shrimp scampi. Pour 2 cups of salad dressing over your chicken pieces.

Olive garden italian dressing (or any italian dressing you like), 1/4 cup grated parmesan cheese, 1/4 tsp.

Place the cream cheese on top. Add one block of cream cheese. Add 1lb (454g) penne pasta and chicken breasts in the instant pot. Layer the stainless steel bowl with alfredo sauce ingredients (except the cheese and seasoning) on the pasta in the instant pot.