Soft Foods For Elderly Patients. Smoothies, soups and scrambled eggs are soft, easy, and nourishing. Eggs are the most complete protein source out there and are also full of healthy fats.
Hard starches like crusty bread or hard cereal. Add the onion and sauté gently until onion is soft; It is something we do everyday.
Try mixing fillings with mayonnaise, soft cheese or other spreads to help them stick to the bread.
Pasta, cooked until very soft. Doctors also may recommend softer foods following head, neck or abdominal surgery, and for patients undergoing treatments such as chemotherapy or radiation. Easy to chew or soft foods can be a boon for the elderly who have difficulty chewing due to loss of teeth.it is important that they continue to consume nutritious and balanced meals to remain active and healthy. Suggesting soft foods to our patients is commonplace for us;