Gluten Free Empanadas Shells. How to make gluten free taco shells. Gluten free chicken empanadas filling.
2 cups king arthur gluten free measure for measure flour. Some things are easier made gluten free. I love the fun flavors they come out with periodically, especially the rueben!!
Stash a couple of packages in your freezer for traditional latin turnovers in a flash!
Place on oiled baking sheet. Brush your empanadas with egg wash before you bake them at 390°f for 25 to 30 minutes. Some things are easier made gluten free. Keep a close look as this type of dough doesn’t brown gradually but very fast.