Potassium Foods To Avoid With Kidney Disease. The exact amounts can vary but below is a general guide for foods that are considered high and low in potassium. Avoid salt substitutes and other seasonings with potassium.
Eat a diet high in potassium. Fruits avocado banana cactus cherimoya coconut dates dried fruit figs guava jackfruit kiwi mango melons nectarine orange papaya passion fruit peach, fresh pear, fresh persimmons plantain pomegranate prunes pumpkin Foods such as melons, orange juice, and bananas are high in potassium.
Work with a registered dietitian to develop a meal plan that includes foods that you enjoy eating while maintaining your kidney health.
Potassium is an important mineral that helps you keep a regular heartbeat as well as proper muscle and nerve function. Fruit juice and the liquid from canned fruits, vegetables and meats may contain high levels of potassium than the food itself. Potassium is an important mineral that helps you keep a regular heartbeat as well as proper muscle and nerve function. Check out here the list of low potassium foods to avoid with kidney disease.